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Bài 1: Cascading style sheets(CSS)

The Back of the New $20

Have you seen the "Series 2004 $20 Notes"? The U.S. Treasury has rolled out yet another revamp of the U.S. twenty dollar bill in an effort to stop those pesky counterfeiters once and for all. It features high-tech fake-busting elements like a watermark, a security thread, and color-shifting ink. It also features crappy design.

I'm not going to concern myself here with a critique of the front of the bill (my friend Jeff says "it looks like something got spilled on it."). It's the back of the note that's driving me crazy.

Too Many 20s

20s closeup. If you are not
					  seeing this image, check to make sure the file twenty_20s is in the same directory as
					  this document

In particular, it's all those little 20s haphazardly sprinkled in the white space. They are nails-on-a-chalkboard to my visual design senses.

Are they supposed to be another security feature? ("They'll NEVER be able to duplicate this $20... look at those 20s... they're all OVER the place!") Did they let a summer intern at the Bureau of Engraving and Printing design it? ("Hey, let Jimmy try it!") Were they concerned the $20 bill might be confused with a $10? ("What this 20 needs is a LOT more 20s.")

Connect-the-Dots

There must be more to it. My theory: the new 20s contain subliminal connect-thedots messages, like tiny constellations. So, perhaps the 20s connect to form a secret message designed to stimulate the economy ("SPEND MORE") or boost patriotism ("WE'RE NO.1").

I'm not sure I've successfully cracked the code, so I'm asking for your help. I encourage you all to get a new $20 bill, connect the dots to find the message on the back (pencil is best), and mail it to me for review. Together, we can get to the bottom of this.




Bài 2: Formatting Text

Black Goose Bistro • Summer Menu

Baker's Corner, Seekonk, Massachusetts
Hours: Monday through Thursday: 11 to 9, Friday and Saturday; 11 to midnight

Appetizers

This season, we explore the spicy flavors of the southwest in our appetizer collection.

Black bean purses
Spicy black bean and a blend of mexican cheeses wrapped in sheets of phyllo and baked until golden. $3.95
Southwestern napoleons with lump crab — new item!
Layers of light lump crab meat, bean and corn salsa, and our handmade flour tortillas. $7.95

Main courses

Big, bold flavors are the name of the game this summer. Allow us to assist you with finding the perfect wine.

Jerk rotisserie chicken with fried plantains — new item!
Tender chicken slow-roasted on the rotisserie, flavored with spicy and fragrant jerk sauce and served with fried plantains and fresh mango. Very spicy. $12.95
Shrimp sate kebabs with peanut sauce
Skewers of shrimp marinated in lemongrass, garlic, and fish sauce then grilled to perfection. Served with spicy peanut sauce and jasmine rice. $12.95
Grilled skirt steak with mushroom fricasee
Flavorful skirt steak marinated in asian flavors grilled as you like it*. Served over a blend of sauteed wild mushrooms with a side of blue cheese mashed potatoes. $16.95

* We are required to warn you that undercooked food is a health risk.